Monthly Archives: May, 2016

Ken’s Garlic Lemon Butter Sauce

What can make fried fish exciting?  Hmmm fresh tomatoes?  A bed of salad?  Grilled eggplant?  Yes to all.  But let’s not forget, how about some garlic lemon butter sauce drizzled on top?  Hmmm! What you need: 125 grams butter (I prefer salted butter but you can use unsalted butter if you want) 3 cloves of …

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Battered Fish

Codfish was on special in the shops and we bought a pack.  What to do with it?  How about some battered fish with chips? What you need: Codfish fillets or any fish you want battered, cut into the size you desire 1 cup self raising flour 2/3 cup water salt and pepper What you need …

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